High Quality Volume
Colombian coffees, celebrated for their diversity, traceability, and superior quality. From the authentic flavors of our coffee regions to exclusive single-estate lots, decaffeinated options, and carefully selected varietals, every bean tells a story of sustainability and dedication. Whether you’re looking to explore unique profiles, ensure consistency on a large scale, or delight the most discerning palates, our coffees are crafted to elevate every cup.
Regional coffees celebrate the diversity of Colombia’s coffee-growing regions. Each lot reflects its unique terroir, with vibrant acidity, medium body, and flavor notes ranging from citrus and fruit to chocolate and nuts. Perfect for roasters looking for authentic, traceable coffee with consistent quality.
Estate coffees are single-origin treasures that capture the distinct character of a specific farm. Cultivated with sustainable practices and processed with precision, these coffees showcase unique profiles, including vibrant acidity, balanced body, and complex flavors. Ideal for roasters seeking exclusivity and full traceability.
Decaf coffee from Cumbres retains the authentic taste of Colombian coffee while being caffeine-free. Through natural methods like water or CO₂ processes, it preserves bright acidity, medium body, and sweet, smooth flavor notes. Perfect for those seeking premium quality without caffeine.
Varietals like Bourbon, Caturra, Castillo, and Colombia offer a balance between diversity and consistency. These coffees are cultivated sustainably and processed with care, showcasing bright acidity, balanced body, and authentic Colombian flavor. Ideal for roasters seeking reliable supply without compromising quality.